Essay About Tsagaan Sar - destvovanpheca.ga.
T. he most pleasant time of the year for most Mongolians is Tsagaan Sar (Traditional Mongolian Lunar New Year). It is particularly pleasant for our domestic food manufacturers as they are busiest at this time. Food manufacturing businesses are generally successful in our country as there are many celebrations and holidays that revolve around food.
During Tsagaan Sar, families often play with shagai, sheep ankle bones. An ankle bone's four sides represent sheep, goats, camels and horses. After greeting family on Shiniin Negen, Mongolians visit friends and coworkers' families on the following days of Tsagaan Sar. The fifteenth day of the lunar year is particularly auspicious. Even months after Tsagaan Sar, Mongolians greet each other with.
The Mongolian Tsagaan Sar is a terrific holiday and a great way to celebrate the New Year. There are many traditions that revolve around the celebration. I know only a few of the traditions and those only partially but I could fill the page just with the ones I know a little bit about. It is always a rich experience to be in a different culture and experience the very meaningful traditions.
Tsagaan Sar means “White Month,” or alternatively, “White Moon.” Considering the fact that it is marked by the first new moon (i.e. black sky) of the lunar calendar, however, it is usually translated as the former (or erroneously as the latter). And though this entry is an attempt to portray Tsagaan Sar from the perspective of my own experiences, I should probably say a few things.
Tsagaan Sar, the festival of the Lunar New Year is celebrated in or around January or February depending on the Mongolian Lunar New Year calendar. In 2016, the first day of the Tsagaan Sar is on Feb 09, and first 3 days of the Tsagaan Sar is very important. You have to visit elder people within first 3 days and in the countryside, it continues between 2 weeks to 1 month. Thousands of dumplings.
Tsagaan Sar: The Mongolian Lunar New Year The last post was the day before Tsagaan Sar officially started. The following three days were solid visiting and eating. We visited 7 homes on Friday and 7 homes on Saturday. We were invited to 5 more on Sunday but we ended up getting sick Saturday evening. I ate 65 byyz's (bodz--A dumpling filled with meat, usually mutton, but we did have some with.
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